Vivanco La Isla Viñedo Singular Pie Franco

It has a very expressive and developed nose, with pungent aromas of ripe peach, a bit exotic, combines flavours of beeswax, thatch and lemongrass complemented by baking spice sweetness, but keeping the freshness with a smoky leesy touch and integrated oak. It has balance and good freshness, with complexity and a mellow texture. It's approachable now but should also age.