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Respect for our ancestors, for their work, their history and their heritage: to know and take care of every inch of land, each variety, each plant. The responsibility to teach the next generations our traditions. Someday we will be the ancestors. Hard work, every day, to maintain a form of cultivation in disuse, traditional, far from herbicides and phytosanitary. We fight to keep the earth healthy and this is reflected in our wines, impregnating them with a unique personality.